Triphala

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About The Product

Triphala is most commonly known for its use as a gentle bowel tonic, being helpful in digestion, and supporting regular bowel movements. our Triphala capsules detoxify your body and clean out waste, which rejuvenates all the organs of your body keeping you healthy. 

Amazing Benefits of Triphala:

1. Assists natural internal cleansing

2. Gently maintains regularity

3. Nourishes and rejuvenates the tissues

4. Supports healthy digestion and absorption

5. Natural antioxidant

 

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Rs. 699.00
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DESCRIPTION

Triphala and Ayurveda: Traditional Uses

Triphala is recommended and used more often than any other Ayurvedic herbal formulation. It is popular for its unique ability to gently cleanse and detoxify the system while simultaneously replenishing and nourishing it. In Ayurvedic terms, triphala, used in moderation, is said to have a beneficial effect on all three doshas—vata, pitta, and kapha. It is most well-known for its gentle effects on the bowels, improving peristalsis and cleansing toxic build up of wastes; but Ayurveda also views triphala as a nourishing supplement known for its ability to rejuvenate healthy tissues, allowing one to age gracefully.

  • The Caraka Samhita, one of the main texts of Ayurveda, describes Haritaki as the remover of disease and promotes haritaki and amalaki for rasāyana, or rejuvenation of the body.

  • Triphala churna is also traditionally used as a tonic in hair and eye washes.

  • For those with sluggish digestion and build up of ama, triphala is said to kindle the digestive fire (deepana) and help improve digestion , allowing one to get the most nutrition from one’s dietary intake.

  • Culturally, Haritaki is given the highest respect for restoring health. The Medicine Buddha is often depicted with a haritaki fruit held in his hand. It is said to give the blessing of long life, and along with amalaki and bibhitaki, will nurture you like a mother.

 

Triphala is derived from the following three fruits: amla, haritaki and bibhitaki. 

Amalaki (Emblica officinalis) is also commonly known as Indian gooseberry and  has been one of Ayurveda’s most prized rejuvenators for centuries. The fruit is very high in vitamin C and is used either alone or in combination with other plants to treat the common cold and fever and as a diuretic, digestive, laxative, liver tonic, restorative and anti-inflammatory agent. 

Haritaki or Harada (Terminalia chebula) is also called the Tibetan “king of medicine.” Haritaki is widely used in the traditional medicine of India and Iran to treat a variety of health issues including constipation, dementia and diabetes. 

Bibhitaki (Terminalia bellirica) is another powerful ancient rejuvenator with detoxifying qualities. It is extensively used in traditional Indian Ayurvedic medicine for the treatment of diabetes, high blood pressure and rheumatism. 

Triphala and Weight Loss

In conditions of excess weight, triphala can be used as part of a Weight Loss Program that includes a healthy diet and exercise. Proper digestion and elimination are important factors in achieving long-term success in maintaining an optimal body weight. Triphala churna also promotes healthy eating habits and cravings by supplying the body with the full spectrum of natural tastes. By promoting healthy absorption and assimilation of nutrients, triphala keeps the body feeling properly nourished and balanced.

for more information refer- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5567597/

Key Ingredients


Tannins : 1. It restores the noise-stress induced changes because of its antioxidant properties. 2. It has ability to induce cytotoxicity in tumour cells. 3. It shows increase in the radiation tolerance by 1.4 Gray of gamma radiation. 4. It strengthens the muscle tissues of the colon and increases the nutrient absorption in the body. 5. It prevents superoxide induced haemolysis of erythrocytes. 6. It stimulates the intestinal wall and promotes good colon health. 7. It reduces the high blood pressure and improves blood circulation. 8. It lowers the LDL (low-density lipoprotein) which is harmful for body.

How to use Triphala Dietary Supplement

As a dietary supplement take one (1) capsule twice a day with water after meals or as directed by health care professional.

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